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Issue 1, Vol 55 (2012)

Comparison of fattening performance and slaughter value of local Hungarian cattle breeds to international breeds
Defining and evaluating heat stress thresholds in different dairy cow production systems
Therapeutic efficacy and pharmacological safety of parenteral supplementation of different concentrations of copper in cows
Meat quality traits and muscle composition of cows differing in lactation performance
An individual-based model for Salmonella transmission along the pig production chain
Measurement of changes in body composition of piglets from birth to 4 kg using quantitative magnetic resonance (QMR)
Developmental changes of GHR and IGF-I mRNA expression in lamb rumen
Polymorphism identification in the goat THRSP gene and association analysis with growth traits
Modifications of lampbrush chromosome structure of the European domestic goose Anser anser
The effect of diet supplementation with propolis and bee pollen on the physicochemical properties and strength of tibial bones in broiler chickens